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Season 8 Episode
- Season 8 New Bistro Classics
- Season 8 Mexico’s Riviera
- Season 8 Vegetables for Meat Lovers
- Season 8 In Search of Cacio e Pepe
- Season 8 Blender Cakes
- Season 8 The Real Chicken Kyiv
- Season 8 The Spice Kitchen
- Season 8 Italy’s Forgotten Pastas
- Season 8 Milk Street Thanksgiving
- Season 8 Parisian Sweets
- Season 8 New Potatoes
- Season 8 The Weekend Baker
- Season 8 Thai Takeout
- Season 8 Milk Street Holiday
- Season 8 The Sichuan Kitchen
- Season 8 Basque Cheesecake
- Season 8 Flatbreads 101
- Season 8 Dressing Up Chicken
- Season 8 Biryani and Curry
- Season 8 Milk Street Steakhouse
- Season 8 Back Streets Rome
- Season 8 New Cookie Classics
- Season 8 Chicken Paprikash
Christopher Kimball's Milk Street Television - Season 8 Episode 14 Milk Street Holiday
9.50 48 minutes For special occasion entertaining, Christopher Kimball makes Barolo-Braised Beef Short Ribs, demonstrating the right way to cook your meat in wine. Rosemary Gill shows off the magic of dried mushrooms with Porcini-Rubbed Beef Tenderloin with Roasted Portobello Mushrooms. Finally, Rose Hattabaugh modernizes chocolate mousse with a recipe for Dark Chocolate Terrine with Coffee and Cardamom.
