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Season 12 Episode
- Season 12 Parmageddon
- Season 12 Swai School Musical
- Season 12 Brunch Drunk Love
- Season 12 Brûlée-dy and the Tramp
- Season 12 Any Given Shrimp and Grits Sunday
- Season 12 The Eggs-Files
- Season 12 Risky Biscuit
- Season 12 A Few Good Ramen
- Season 12 Pizza Mac and Me
- Season 12 Banh Mi, Myself and Irene
- Season 12 Crab Rangoonies
- Season 12 The Big Chili
- Season 12 2 Fast 2 Furikake
Carnival Eats - Season 12 Episode 12 The Big Chili
8.25 25 minutes Noah Cappe heads to Pacific Northwest for the Washington State Spring Fair to take in the seafood scene with the Seattle Crabby Dog loaded with cream cheese, sauteed onions and native Dungeness crab, plus Bowtie Prawn Pie -- an alfredo prawn pizza topped with farfalle pasta. Then, Noah stops and smells the flowers at the Meriden Daffodil Festival in Connecticut. Local Italian Americans carnival-fy family recipes to create perfect comfort foods like the Italian Chili Dog that tops a classic Italian sausage with pasta e fagioli and Lasagna Nachos that deep fry lasagna sheets covered in parmesan, mozzarella and marinara. For dessert, Noah grabs the Lemon Meringue Funnel Pie, a classic funnel cake loaded with tart lemon curd, buttery shortbread and crunchy meringues. Finally, it's off to the Four States Fair in Texarkana, Arkansas, for rocky road-ified fries and the Mud Bug Roll -- a sushi roll stuffed with local crawfish wrapped into spring roll and deep fried.
