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- Season 1 Episode 25 Authentic Japanese Cooking: Steaming Part 1 - Chawan Mushi Savory Custard
minutes We'll be making Chawan Mushi, a savory egg custard. There are lots of ingredients in it, and it's exciting to see what's in the custard... like a treasure box. The various textures elevate the Chawan Mushi. Enjoy Japanese winter comfort food.
